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418 likes SAVE FOODSaffron's use is ancient. Saffron-based pigments have been found in 50,000 year-old paintings in northwest Iran. It conjures romance, royalty, and delicacy wherever it appears. Alexander the Great bathed in saffron to cure battle wounds. Cultivated... ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 2 ratings, 120 likes SAVE FOODThe name tarragon is a corruption of the French esdragon, derived from the Latin dracunculus, which means a little dragon. ![]() ![]() ![]() ![]() (4.64 out of 5 stars) 14 ratings, 1128 likes SAVE FOODTurmeric is a warm, yellow, earthy, slightly bitter spice used in ritual, medicine, and cooking. Turmeric paste is applied to bride and groom before marriage in some places of India, Bangladesh, and Pakistan. Although a deep yellow color, turmeric... Can't find an ingredient? Make sure you aren't filtering results by diet. |
